You haven’t had a truly great ham until you’ve tried a Pottstown Ham. Our hams start with the finest Midwestern raised pork. Our hams are then cured with a honey and maple sugar flavor and hickory smoked in our smokehouse. The flavor is beyond compare.
We have these hams available bone-in, spiral sliced, and boneless. A very popular way we sell these hams is where we take our boneless ham, sliced into a disposable pan and glazed all ready to re-warm. Just heat and eat! It doesn’t get any easier than that!